Candace Nelson: My Secret Ingredient to Launching a Business

Sprinkles and Pizzana founder, Candace Nelson, gives MarieClaire.com a taste of her new business book, Sweet Success: A Simple Recipe to Turn your Passion into Profit. In the following excerpt, published with permission from HarperCollins, the serial food entrepreneur shares her easy-to-follow career tips and takeaways that she’s learned firsthand while building the Sprinkles empire. You don’t have to reinvent the wheel, but you should put your spin on it. Early in my career, when Sprinkles (opens in new tab) was just an idea in my head, I visited a friend at her lake house in Michigan. One of her… Read Full Article