Lauren Santo Domingo Toasts The Arrival of Caviar Kaspia in New York

While all of Manhattan (and some parts of Brooklyn) experienced the thunderous nightlife energy that could only signal the beginning of New York Fashion Week this weekend, a stylish group of editors, designers, and gastronomy enthusiasts made their way uptown for a tamer affair. Within the walls of New York’s Mark Hotel, Lauren Santo Domingo, Moda Operandi’s chief brand officer and co-founder, hosted a dinner to celebrate the city’s latest restaurant addition: Caviar Kaspia. Founded in 1927, Caviar Kaspia’s first home was in Paris at the Place de la Madeleine and it soon became the it-destination to host both elegantly… Read Full Article